Mammuts Hafen 2023

Full-bodied, slightly sweet liqueur wine in the style of a port wine, with intense fruit and barrique notes. Long-lasting finish with hints of red berries and chocolate.

Port-style wines pair very well with a cheese platter. Creamy as well as spicy, piquant cheeses are particularly recommended. As an alternative to cheese, dark chocolate, dark chocolate mousse, or black berries are also excellent choices. Of course, it can also be enjoyed as a digestif.

• Vinification: New Barrique Barrel
• Alcohol: 19,0 % vol
• Sugar: 62 g/l – Dry
• Acid: 4,5 g/l
• Serving temperatur: 16°C

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Description in detail