Forstreiter Brut 2017

Aging:
Selective grapes, fully ripe grape material,
temperature-controlled fermentation in a large wooden barrel, second fermentation traditionally in the bottle, 2 years yeast contact, hand-shaken

Characteristic:
Animating, champanger-like nose, fine, citrus and pear, delicate, delicate mousseux, elegant acidity, light-footed, drinking animating, full body.

Drinking recommendation:
A sparkling wine for many occasions. From aperitifs to tasteful candlelit dinners.

Ideal drinking maturity: 2018 to 2028

• Alcohol: 12,0 % vol
• Residual sugar: 5 g/l
• Säure: 7,0 g/l
• Serving temperature: 8-10 ° C

Fact sheet English